Journal Guide

Nursing2011 is an award-winning how-to journal created to provide practical, hands-on information to nurses. Readers say the journal is their first choice for quick-read updates on the most comprehensive range of nursing topics, including clinical and professional information on drugs, diseases, nursing care strategies, and legal/ethical issues. Continuing-education articles offer abundant opportunities for nurses to advance their skills. Nursing2011's hallmark 'from-the-heart' narratives highlight the compassionate side of nursing. The journal's creed of clinical excellence ensures up-to-date expert advice in a fast-changing profession.In 2007, Nursing received the prestigious Publication of the Year award from the American Society of Healthcare Publication Editors (ASHPE). In 2008, Nursing received three silver awards from ASHPE and a bronze award from Folio:, a leading organization in the magazine publishing industry.For more information, visit www.nursing2011.com.Don't miss the annual Nursing2011Symposium! The conference is sponsored by Wolters Kluwer Health/Lippincott Williams & Wilkins, and it is geared for nurse generalists, managers, directors of nursing, and other direct caregivers in multiple specialty areas with an emphasis on medical surgical nursing. Register at www.nursingsymposium.com.

NursingPlus Open is a peer-reviewed international publication which will consider research, reviews, case studies and critical discussion that support the evidence-base behind practice and education within nursing and midwifery care and will encompass both theoretical and empirical contributions.

The aim of the journal is to support and promote excellence in nursing and midwifery and articles from all areas of the professions are welcomed, as well as from related health care professionals that support the interdisciplinary nature of the healthcare workforce.

Nutrients (ISSN 2072-6643) is an international, peer-reviewed open access advanced forum for studies related to Human Nutrition. It publishes reviews, regular research papers and short communications. Our aim is to encourage scientists to publish their experimental and theoretical results in as much detail as possible. There is no restriction on the length of the papers. The full experimental details must be provided so that the results can be reproduced. There are, in addition, unique features of this journal: electronic files or software regarding the full details of the calculation and experimental procedure, if unable to be published in a normal way, can be deposited as supplementary material we also accept manuscripts communicating to a broader audience with regard to research projects financed with public funds

The journal Nutrition presents advances in nutrition research and science, informs its readers on new and advancing technologies and new data in clinical nutrition practice, encourages the application of the techniques of outcomes research and meta-analyses to problems in patient-related nutrition; and seeks to help clarify and set the research, policy and practice agenda for nutrition science to enhance human well-being in the years ahead.Nutrition is the associate journal of three international nutrition societies. For more details, see Society Information.Benefits to authorsWe also provide many author benefits, such as free PDFs, a liberal copyright policy, special discounts on Elsevier publications and much more. Please click here for more information on our author services.Please see our Guide for Authors for information on article submission. If you require any further information or help, please visit our support pages: http://support.elsevier.com

Nutrition & Dietetics is the official journal of the Dietitians Association of Australia, including the Journal of the New Zealand Dietetic Association. Covering all aspects of food, nutrition and dietetics, the Journal provides a basic forum for the reporting, discussion and development of scientifically credible knowledge related to human nutrition and dietetics. Widely respected in Australia and around the world, Nutrition & Dietetics is Australia and New Zealand's leading peer-reviewed journal in its field. The Journal publishes original research, review papers, viewpoint articles, insights - short papers on findings from demonstrating practice , letters, book reviews, conference reports and continuing education quizzes.

Nutrition & Food Science* (NFS) is an international, double blind peer-reviewed journal offering accessible and comprehensive coverage of food, beverage and nutrition research.

Nutrition Clinique et Métabolisme is the journal of the French-speaking Society of Enteral and Parenteral Nutrition. Associating clinicians, biologists, pharmacists, and fundamentalists, the articles presented in the journal concern man and animals, and deal with organs and cells. The goal is a better understanding of the effects of artificial nutrition and human metabolism. Original articles, general reviews, update articles, technical notes and communications are published, as well as editorials and case reports.

Nutrition Journal is ready to receive manuscripts on all aspects of human and clinical nutrition, as well as research articles in the field of nutrition.

Nutrition Research publishes research articles, communications, and reviews on all aspects of basic and applied nutrition. The mission of Nutrition Research is to serve as the journal for global communication of nutrition and life sciences research on food and health. The field of nutritional sciences includes, but is not limited to, the study of nutrients during growth, reproduction, athletic performance, aging, and disease.A principal focus of the journal is to publish research that advances the understanding of nutrients and health protectants in food for improving the human condition. Of interest are manuscripts on the development of biomarkers for assessing how dietary components influence health status in the human.The journal also encourages submission of manuscripts describing investigations in animal models and cell cultures that utilize methodologic approaches or techniques in biochemistry, immunology, molecular biology, toxicology, and physiology. Epidemiologic studies on nutrientand phytochemical intakes in human populations and novel analytical techniques for these compounds are within the scope of the mission for Nutrition Research.

Nutrition Reviews is an international and highly cited journal that has published authoritative and critical reviews of the latest research in all areas of the rapidly advancing fields of nutrition science and policy since 1942. Articles include in-depth reviews, editorials, reports on emerging science, discussions of nutrition science and policy interactions, presentations of clinical cases accompanied by brief literature reviews, and updates on the latest developments in nutrition science. The journal offers approachable, balanced coverage of applied and experimental nutrition research worldwide for scientists, researchers, practitioners, and students in a number of allied fields including public health, medicine, dietetics, and food science.

An established journal for over 40 years, Nutrition Today publishes articles by leading nutritionists and scientists who endorse scientifically sound food, diet and nutritional practices. It helps nutrition professionals clear a pathway through today's maze of fad diets and cure-all claims.Lively review articles cover the most current and controversial topics, such as the role of dietary fiber in cancer, as well as news about people, meetings, and other events that affect the field. The journal features solicited and submitted original articles, reviews of nutrition research findings, and summaries of symposia.

This timely publication reports and reviews current findings on the effects of nutrition on the etiology, therapy, and prevention of cancer. Etiological issues include clinical and experimental research in nutrition, carcinogenesis, epidemiology, biochemistry, and molecular biology. Coverage of therapy focuses on research in clinical nutrition and oncology, dietetics, and bioengineering. Prevention approaches include public health recommendations, preventative medicine, behavior modification, education, functional foods, and agricultural and food production policies. Peer Review Policy: All research articles in this journal have undergone rigorous peer review, based on initial editor screening and anonymous refereeing by two experts in the field. Publication office: Taylor & Francis, Inc., 325 Chestnut Street, Suite 800, Philadelphia, PA 19106.